About us

Dolce Sicily is an italian restaurant located in the centre of Dublin. We believe that our food is a reflection of our terroir, and our terroir is made up of the local environment where our product comes from, and most importantly the different peoples and cultures that make up our island: Sicily. Same attention is in the selection of wines, which are choosen among the most fine italian cellars.

Our Team:

LETIZIA TOMASELLO
DIRECTOR AND HEAD PASTRY CHEF

FABIO BONACCORSI
DIRECTOR

VINCENZO PRESA
EXECUTIVE CHEF

PIERANGELO ERRICA & CAMILLA RAPARO
MANAGERS